Went in yesterday and had the Buffalo soldier sub (full), mako sub (full) a draft beer and angry orchid bottle $30. For it all I think it was a hair overpriced. The Buffalo chicken was tasty with a lot of chicken and real bacon pieces. I wish it had more lettuce (but obviously that's a weird request). The Mako had quite a bit of meat and looked like good quality. Quality was good but I feel that it should come with a side of chips. The service was good, attentive and friendly. You have to order at the register and there is no table side service. I would probably return if I was in the area which I'm not on that side often unless when at the Ft. Pierce park. Worth a stop if near.
(4)
Erica D.
After a long day at the beach yesterday, my boyfriend and I decided to stop by this place because the prices seemed fair and the reviews looked great. That and it was right next to the beach/park's entrance which was convenient. We walk in and the place is small but looked like your typical bar hangout. We were told to grab a menu and then picked out a booth to sit at. After ordering our waters and putting in our orders, everything seemed fine. The mozzarella sticks we ordered were crispy on the outside with gooey cheese on the inside. The water tasted a bit odd (almost sweet?) to me but I disregarded that since I had been getting over a cold and figured it was probably just my taste buds coming back to life. After not too bad of a wait, my chicken tenders and my boyfriend's fish sandwich arrived. My taste palate is as adventurous as a small child's so I usually go for the safest option when I go to a new restaurant, so I figured chicken tenders should be easy enough for them to get right. However, I was surprised to be wrong. The tenders were hard to break apart and tasted dry and flavorless--as tasty as a glass of warm water. Figuring it was just my taste buds being weird again, I asked my boyfriend to confirm that they tasted like nothing, and he agreed that they weren't good. I kept eating the one small piece of tender out of the four that they gave me in hopes of tasting something. I even sprinkled some salt and pepper on them to give them some sort of flavor, but still, nothing. Disappointed and unsure of what to do, I contemplated sending them back in hopes of being able to get something else. Let me preface this next section by saying I /never/ return anything no matter how dissatisfied I may be with it. I have only ever returned one thing during my restaurant endeavors because it was absolutely horrible and inedible, but that's another story. However, I had to send this back. I didn't want to pay $9 for chicken tenders that tasted like dry air. The waitress we had seemed nice enough, so I thought this wouldn't be an issue. Boy, was I wrong. I'm a nervous person so my boyfriend told her for me that I wasn't happy with what I ordered and if I could just get a grilled cheese sandwich, but the look on her face told me that this was going to be an issue. I tried explaining why I didn't like them as nicely as I could, and she told me that the owner probably wouldn't be able to take it off the bill, which I didn't understand considering every place I've been to does that whether it's a local restaurant or big chain. I sat there with my barely-touched tenders in embarrassment as she walked away to ask the owner if she could do that. She came back and asked me again what the problem was and I was so embarrassed that I just wanted to tell her to forget it and I'd just pay for them and leave. She took them away after I told her I'd just have a grilled cheese sandwich (I figured this was an easy enough thing to make) and I'd be fine. She takes the tenders away and I figure that is that. No. Another waitress comes by and asks me what is wrong. I figure this is the manager, but who knows since she never introduced herself. I told her why I wasn't happy with the tenders, and she tells me, "oh, really? I think they're actually delicious!" I wanted to tell her that maybe that was so, that she thought they were God's gift to their restaurant, but for me, they were tasteless and just not good. This is coming from someone who enjoys eating the blandest of foods. She walks away. I thought that as a customer, my opinion of what I ordered and am paying for should matter, but I guess their opinion trumps mine. My waitress came back and told me that she thinks she gave me teriyaki sauce instead of BBQ sauce and maybe that's why I didn't like them. I told her no, I didn't like the actual tenders, not the sauce. As I'm explaining that she just walks away. I felt extremely embarrassed at this point and very dissatisfied with their service and how I was being treated. I finally get my grilled cheese and thank my waitress and she ignores me, asking my boyfriend if he's done eating and takes his stuff away. I quickly eat and go up to pay and find out that they never took the tenders off my check. No one told me that me ordering the grilled cheese wouldn't replace the tenders, which was lovely. My waitress never came back to tell me they couldn't do it. The lady at the register that happened to be my waitress told me sorry and I paid and was on my way. I won't be returning.
(1)
Lindsey B.
The hubby and I visited Sharky's shortly after we moved to the area. I had 10 teriyaki wings and he had the chicken parm sub. I thoroughly enjoyed my wings, they were not breaded, fried to a nice crisp, with a tasty sauce. A full 100% better than that other wing place that everyone knows about. The ranch was not homemade obviously, but was of good quality. The hubby was less than impressed with his sub, mainly because of the sauce that was on it, but it was edible, just not a favorite. He wasn't turned off from the place, he just knows to choose a different item. That day the soda machine wasn't working, which gave a good excuse to have a beer instead and the staff was doing as much as possible about getting different drink choices in the building. What impressed us, was that as we were about to leave, the owner saw new faces and came over to introduce herself and chit chat. I was so impressed and it was nice to see owners really connected to their customers.
(4)
Melanla K.
Great food and service! The Mahi and fish tacos are excellent. highly recommended. The she crab sandwich was excellent. Very fair prices too, and love the gator sauce!
(5)
L D.
It has gotten pretty pricey. Nice staff. But the cost is as higher than nicer, waterfront restaurants. It use to be a good deal. Food is good though.
(3)
Albert C.
For the small pace that it is the food is awesome!! I had the perfectly cooked and prepared Jerk Mahi sandwich, my son had the Bonzai burger and the wife had the Yellowfin tuna sandwich. It was all amazing!!! The New England clam chowder was delicious! And so were the hush puppies and the smoked fish dip!!! So good!!!
(5)
Carolyn G.
The Mahi Sandwich was AMAZING, you will not be disappointed if you try that. My boyfriend got a bacon cheese burger and his was really good as well. Very casual laid back atmosphere, surfer dive place. Beer was ice cold in frosted glass. Will come back next time we are in town.
(5)
Bob N.
Since the new owners they have raised prices to then point that you can get the same food at 12a bout for the same price I feel the food was better under the old owners
(2)
Nefer P.
Delicious! We shared a dolphin melt which was one of the many specials.... Order at the counter. They have draft and bottled beer plus wine. Great stop on the way to the beach or after
(5)
Jennifer B.
We went here for lunch and loved it! Great fries, good beer, good subs, and service was very friendly and attentive!
(5)
Alexander D.
With daily specials and a great beer selection, I look forward to coming here every time I make it upcoast. This is a surfers spot for sure with walls lined of killer barrels of rider's conquering them. A stones throw from Ft. Pierce Inlet state park, this is the best spot to hit after a surf Sesh. Cool and friendly staff, the place has a down home and local feel to it. Leave all attitudes at door and you will be treated great by some southern hospitality. Chicken Parm is a solid fan favorite, as well as the Black&Blue burger. When on Specials, go for Grouper Fingers, they are flame. What has pulled me back time& time again however is their great beer selection, both on draft, WIth kona Fire Rock Pale ale as well as the Dogfishhead 60 min IPA in bottle. Prices are super fair also with 3.50 for both aforementioned beers. P.s extra star goes to the owners bringing back DOgfish head on my suggestion.
(4)
Joe H.
Wonderful food in a fun casual atmosphere. We always stop in after going to the beach at the Inlet. The mahi sandwich is amazing. Come in with your swimsuit on and enjoy a great lunch while watching videos of surfers on monster waves!
(4)
Harvey K.
Haven't been there in years stopped in one evening by myself figured I would give it a try heard it got a lot better. Ordered the chicken cutlet Parmesan it was excellent one of the best I've ever had and I'm from New York cannot wait to get back not to say anything about the 7 o'clock happy hour great job Sharkeys I now have a place to go to on the island and eat
(4)
Beth H.
Awesome! No frills, but very friendly proprietess, and great food. $3.00 happy hour beer and wine, perfect after a day at the beach!
(5)
Stacey P.
Stopped in this little place for a quick bite and OH MY GOODNESS!! What a pleasant surprise!! The clam strips were melt-in-your-mouth tender and the fries crisp and perfectly cooked. Nice size portion for a VERY reasonable price! Almost wish I hadn't just shopped for the whole week I'm here!
(5)
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Address :1012 Shorewinds Dr
Fort Pierce, FL, 34949
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Lunch Parking : Private Lot Bike Parking : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Noise Level : Average Alcohol : Beer & Wine Only Outdoor Seating : No Has TV : Yes Caters : No
Vania L.
Went in yesterday and had the Buffalo soldier sub (full), mako sub (full) a draft beer and angry orchid bottle $30. For it all I think it was a hair overpriced. The Buffalo chicken was tasty with a lot of chicken and real bacon pieces. I wish it had more lettuce (but obviously that's a weird request). The Mako had quite a bit of meat and looked like good quality. Quality was good but I feel that it should come with a side of chips. The service was good, attentive and friendly. You have to order at the register and there is no table side service. I would probably return if I was in the area which I'm not on that side often unless when at the Ft. Pierce park. Worth a stop if near.
(4)Erica D.
After a long day at the beach yesterday, my boyfriend and I decided to stop by this place because the prices seemed fair and the reviews looked great. That and it was right next to the beach/park's entrance which was convenient. We walk in and the place is small but looked like your typical bar hangout. We were told to grab a menu and then picked out a booth to sit at. After ordering our waters and putting in our orders, everything seemed fine. The mozzarella sticks we ordered were crispy on the outside with gooey cheese on the inside. The water tasted a bit odd (almost sweet?) to me but I disregarded that since I had been getting over a cold and figured it was probably just my taste buds coming back to life. After not too bad of a wait, my chicken tenders and my boyfriend's fish sandwich arrived. My taste palate is as adventurous as a small child's so I usually go for the safest option when I go to a new restaurant, so I figured chicken tenders should be easy enough for them to get right. However, I was surprised to be wrong. The tenders were hard to break apart and tasted dry and flavorless--as tasty as a glass of warm water. Figuring it was just my taste buds being weird again, I asked my boyfriend to confirm that they tasted like nothing, and he agreed that they weren't good. I kept eating the one small piece of tender out of the four that they gave me in hopes of tasting something. I even sprinkled some salt and pepper on them to give them some sort of flavor, but still, nothing. Disappointed and unsure of what to do, I contemplated sending them back in hopes of being able to get something else. Let me preface this next section by saying I /never/ return anything no matter how dissatisfied I may be with it. I have only ever returned one thing during my restaurant endeavors because it was absolutely horrible and inedible, but that's another story. However, I had to send this back. I didn't want to pay $9 for chicken tenders that tasted like dry air. The waitress we had seemed nice enough, so I thought this wouldn't be an issue. Boy, was I wrong. I'm a nervous person so my boyfriend told her for me that I wasn't happy with what I ordered and if I could just get a grilled cheese sandwich, but the look on her face told me that this was going to be an issue. I tried explaining why I didn't like them as nicely as I could, and she told me that the owner probably wouldn't be able to take it off the bill, which I didn't understand considering every place I've been to does that whether it's a local restaurant or big chain. I sat there with my barely-touched tenders in embarrassment as she walked away to ask the owner if she could do that. She came back and asked me again what the problem was and I was so embarrassed that I just wanted to tell her to forget it and I'd just pay for them and leave. She took them away after I told her I'd just have a grilled cheese sandwich (I figured this was an easy enough thing to make) and I'd be fine. She takes the tenders away and I figure that is that. No. Another waitress comes by and asks me what is wrong. I figure this is the manager, but who knows since she never introduced herself. I told her why I wasn't happy with the tenders, and she tells me, "oh, really? I think they're actually delicious!" I wanted to tell her that maybe that was so, that she thought they were God's gift to their restaurant, but for me, they were tasteless and just not good. This is coming from someone who enjoys eating the blandest of foods. She walks away. I thought that as a customer, my opinion of what I ordered and am paying for should matter, but I guess their opinion trumps mine. My waitress came back and told me that she thinks she gave me teriyaki sauce instead of BBQ sauce and maybe that's why I didn't like them. I told her no, I didn't like the actual tenders, not the sauce. As I'm explaining that she just walks away. I felt extremely embarrassed at this point and very dissatisfied with their service and how I was being treated. I finally get my grilled cheese and thank my waitress and she ignores me, asking my boyfriend if he's done eating and takes his stuff away. I quickly eat and go up to pay and find out that they never took the tenders off my check. No one told me that me ordering the grilled cheese wouldn't replace the tenders, which was lovely. My waitress never came back to tell me they couldn't do it. The lady at the register that happened to be my waitress told me sorry and I paid and was on my way. I won't be returning.
(1)Lindsey B.
The hubby and I visited Sharky's shortly after we moved to the area. I had 10 teriyaki wings and he had the chicken parm sub. I thoroughly enjoyed my wings, they were not breaded, fried to a nice crisp, with a tasty sauce. A full 100% better than that other wing place that everyone knows about. The ranch was not homemade obviously, but was of good quality. The hubby was less than impressed with his sub, mainly because of the sauce that was on it, but it was edible, just not a favorite. He wasn't turned off from the place, he just knows to choose a different item. That day the soda machine wasn't working, which gave a good excuse to have a beer instead and the staff was doing as much as possible about getting different drink choices in the building. What impressed us, was that as we were about to leave, the owner saw new faces and came over to introduce herself and chit chat. I was so impressed and it was nice to see owners really connected to their customers.
(4)Melanla K.
Great food and service! The Mahi and fish tacos are excellent. highly recommended. The she crab sandwich was excellent. Very fair prices too, and love the gator sauce!
(5)L D.
It has gotten pretty pricey. Nice staff. But the cost is as higher than nicer, waterfront restaurants. It use to be a good deal. Food is good though.
(3)Albert C.
For the small pace that it is the food is awesome!! I had the perfectly cooked and prepared Jerk Mahi sandwich, my son had the Bonzai burger and the wife had the Yellowfin tuna sandwich. It was all amazing!!! The New England clam chowder was delicious! And so were the hush puppies and the smoked fish dip!!! So good!!!
(5)Carolyn G.
The Mahi Sandwich was AMAZING, you will not be disappointed if you try that. My boyfriend got a bacon cheese burger and his was really good as well. Very casual laid back atmosphere, surfer dive place. Beer was ice cold in frosted glass. Will come back next time we are in town.
(5)Bob N.
Since the new owners they have raised prices to then point that you can get the same food at 12a bout for the same price I feel the food was better under the old owners
(2)Nefer P.
Delicious! We shared a dolphin melt which was one of the many specials.... Order at the counter. They have draft and bottled beer plus wine. Great stop on the way to the beach or after
(5)Jennifer B.
We went here for lunch and loved it! Great fries, good beer, good subs, and service was very friendly and attentive!
(5)Alexander D.
With daily specials and a great beer selection, I look forward to coming here every time I make it upcoast. This is a surfers spot for sure with walls lined of killer barrels of rider's conquering them. A stones throw from Ft. Pierce Inlet state park, this is the best spot to hit after a surf Sesh. Cool and friendly staff, the place has a down home and local feel to it. Leave all attitudes at door and you will be treated great by some southern hospitality. Chicken Parm is a solid fan favorite, as well as the Black&Blue burger. When on Specials, go for Grouper Fingers, they are flame. What has pulled me back time& time again however is their great beer selection, both on draft, WIth kona Fire Rock Pale ale as well as the Dogfishhead 60 min IPA in bottle. Prices are super fair also with 3.50 for both aforementioned beers. P.s extra star goes to the owners bringing back DOgfish head on my suggestion.
(4)Joe H.
Wonderful food in a fun casual atmosphere. We always stop in after going to the beach at the Inlet. The mahi sandwich is amazing. Come in with your swimsuit on and enjoy a great lunch while watching videos of surfers on monster waves!
(4)Harvey K.
Haven't been there in years stopped in one evening by myself figured I would give it a try heard it got a lot better. Ordered the chicken cutlet Parmesan it was excellent one of the best I've ever had and I'm from New York cannot wait to get back not to say anything about the 7 o'clock happy hour great job Sharkeys I now have a place to go to on the island and eat
(4)Beth H.
Awesome! No frills, but very friendly proprietess, and great food. $3.00 happy hour beer and wine, perfect after a day at the beach!
(5)Stacey P.
Stopped in this little place for a quick bite and OH MY GOODNESS!! What a pleasant surprise!! The clam strips were melt-in-your-mouth tender and the fries crisp and perfectly cooked. Nice size portion for a VERY reasonable price! Almost wish I hadn't just shopped for the whole week I'm here!
(5)